Last week we covered Regent Square streets with a deep dive into Frick Park - a perfect combination. Later, the 61B cafe seemed to have a particularly comfy aura - maybe it's the little chairs that can squeeze together. Convo seemed to be a lot about food - oven-warmed and not. Heard at the table; "I need to make kale chips!"
Endorsements for:
- Kretschmann Farms Organic CSA - now featuring enormous fennel fronds and chicken - they have winter boxes too.
- Roast those chickens 8 ways with Mark Bittman (Soy sauce one especially)
- If you can overcome your politics addiction, the New York Times also tells you how to carve a turkey.
- Birthday cake to mail to faraway kid (stays fresh and intact): Maida Heatter's Sachertorte
- the peanut butter machine at the East End Food Coop
- amazing views from the "Church Route" steps on the South Side
- Malcolm Gladwell audio anything
- 60 Minutes, starring Pittsburgh, on the anniversary of the Tree of Life shooting.
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